Job Description

•  Assigns workers their duties and inspects work for conformance to prescribed standards of cleanline
  
  

• Coordinates work activities among departments.
  
  


•  Conducts orientation training and in-service training to explain policies, work procedures, and to demonstrate use and maintenance of equipment.

• Evaluates records to forecast department personnel requirements.
  
  


•  Makes recommendations to improve service and ensure more efficient operation

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Skills

Housekeeping , Communication skills ,

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Qualifications

• Diploma / Degree in Hotel Management