Job Description

Job Requirements:
? Previous Experience in Luxury Hotel Brands preferably with International Experience.
? A very Good Command of the English Language.
? Reference Letters from Previous or Current Employers.
? A Clean Criminal Conduct.
? Experience & Competence in Mediterranean Cuisine is compulsory for all chefs.
Exposure to Hot Kitchen, A La Carte and Italian Cuisine will be highly considered.
What Client Offers:
? Employment with a very serious company forming part of companies Group.
? The possibility of working in various 4 and 5 Star Hotels and Catering Establishments in
Malta.
? Regular Training throughout the year.
? Career growth opportunities to candidates with the right mind set and appetite for
growth.
? A culture of care whilst in Malta and assistance whilst on the island to ensure well being
Note : For Hospitality requested to get Europass CV
Terms :
1. Contract: 1 year (Renewable)
2. Working hours: 48 hours weekly
3. Meals on duty: Provided by Client
4. Taxes, accommodation, local transportation and other expenses: Will be managed by candidates
5. Eligible Nationality: Any
CFC = 3000 + Work permit + Visa stamping + Ticket cost extra
Apart from this candidate has to carry 1200 extra while traveling, for other expenses
Looking mostly at very competent F & B Servers, Bartenders, Room Attendants and Chefs

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Skills

Demi Chef De Parties , Cooking , F & B Service ,

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Qualifications

• ANY DIPLOMA