Job Description

Previous experience as a Restaurant Captain or in a senior restaurant service role is preferred.
Smart, well-groomed, and professional appearance.
Good English communication skills.
Ability to supervise waiters and coordinate daily restaurant service.
Good customer-handling, leadership, and problem-solving skills.
Ability to maintain service standards and ensure customer satisfaction.
includes FOOD ACCOMODATION DEPENDS ON INTERVIEW AND EXP

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Skills

Captain/ Chief Engineer ,

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Qualifications

• XII Std/Plus Two (Higher Secondary)