Job Description

Urgent Requirement for Demi Chef De Partie For Oman. Candidate must have experience into hotel industry
As a chef de partie you get to oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. This is why the job is sometimes called a station chef or line cook. In large kitchens, you usually get help from a demi-chef de partie, commis or trainee chef.

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Skills

Cooking , Demi Chef De Parties ,

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Qualifications

• Diploma in Hotel Management and Catering Technology
• Diploma / Degree in Hotel Management