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Restaurant Supervisor

  • 3 - 5 Yrs
  • Kuwait
  • Organizing & Coordination, Problem Solving, Communication skills, Customer Service,
  • 210-245 KWD
  • Posted on : 21-08-18

Job Description

  • Ensure customer satisfaction through promoting excellent service
    Respond to customer complaints tactfully and professionally
    Maintain quality control for all food served
    Analyze staff evaluations and feedback to improve the customer’s experience
    Project future needs for goods, kitchen supplies, and cleaning products; order accordingly
    Oversee health code compliance and sanitation standards

Qualification

  • Diploma / Degree in Hotel Management
  • Bachelor of Hotel Management (BHM)

Interview venue

  • Ernakulam

Contact Details

    Neethu

  • 04844137404
  • consultant@jobsomega.com
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